As one blogged about forgotten banking innovations in Udupi area, here is another piece on its hotels. How many regions/districts have carved a niche for themselves in four sectors: banking, hotels & restaurants, medical services and education?
Anyways, this piece on Udupi hotels is from this edited book: Curried Cultures – Globalization, Food, and South Asia.
It is written by Stig Toft Madsen & Geoffrey Gardella and gives a fascinating account of history of Udupi hotels which mushroom all around us. They stand for good food, clean hotels and efficient services:
View original post 947 more words
Recent Comments