Carbon News reports:
THEY’VE declared a climate emergency and now the government is taking steps to ensure we can continue to drink chilled Sauvignon Blanc in a warming world.
Agriculture minister Damien O’Connor has announced the government is investing in a seven-year programme led by Bragato Research Institute to help future-proof the sustainability of New Zealand’s Sauvignon Blanc grapevines.
“Sauvignon Blanc comprises 87% of our wine exports. This new $18.7 million grapevine improvement programme will introduce genetic diversity into our vines, and ensure they continue to thrive in New Zealand conditions,” O’Connor said.
…
“Many of our existing vines will need to be replaced in 10 to 15 years in order to avoid a loss in productivity.
“The new variants could also lead to new flavour and aroma profiles, resulting in exciting new styles of wine that will add further value to the sector.”
Seriously?
The government also gifted
View original post 291 more words
Recent Comments